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March 24, 2010

We Could Be Discovering Earthlike Planets By 2013



There are probably billions of Earthlike planets in our galaxy alone, predicts scientist Alan Boss. With NASA launching the Kepler satellite, seeking other Earths, you can expect the first discoveries in a few years.


The Kepler satellite will use the same planet-finding method that's already found a few hundred planets outside our solar system: looking for subtle dips in stellar brightness. But it'll use more sensitive methods, looking for smaller, cooler planets that are closer to Earth and more hospitable to life.

Boss, who's just written a new book called The Crowded Universe, argues that Earthlike planets should be quite common:

First, if you talk to astronomers who look at young stars, they will tell you that when stars form, they tend to have a little bit of angular momentum, which means that they can't accrete all of their matter and they end up having a disk around them. Such disks are what planetary systems form out of, basically the leftovers from the star-formation process. Essentially all young stars have these disks, so we expect that these young stars at least have the possibility of having planetary systems.

Second, those who worry about planet-formation processes find that it's very hard to stop Earth-like planets, or some sort of large, rocky object, from forming. Earths in some sense are easier to build than Jupiters, but we already know from our extrasolar planet census that Jupiters exist around at least 10 percent, and probably around 20 percent, of stars. So Earths should be even more common than that.

Finally, and even more directly, the planetary searches are already beginning to find a new class of planets called super-Earths with masses maybe five, 10 or 15 times the mass of Earth that orbit a little closer to their star than our planet does. These guys occur on roughly one third of nearby solar-type stars. And these are sort of the oddballs in some sense, which I think are very much just the tip of the iceberg of the spectrum of Earth-like planets. In any theoretical model of planet formation that people talk about, there should be a ton of Earths compared to these oddball super-Earths, so when we do a complete census we should find a lot of Earths. If these oddballs are there 30 percent of the time and the Jupiters are there 20 percent of the time, that means the ones we can't quite see should be there essentially all the time. So it's a very compelling story, and all the evidence from several different directions points toward Earths being quite common.

He also believes that life is quite tenacious and it's likely that many of these planets have water on them, and comets dumping amino acids and other prebiotic chemicals, making life pretty likely. So many of these Earthlike worlds could turn out to have our alien cousins on them.

March 3, 2010

History of Pizza


The roots of modern pizza come from the ancient Greek colony of Naples in Magna Graecia, which is part of southern Italy.

Although flat breads had been baked since way back in the Stone Age, it is around 1000 BC that the pizza pie really began its long evolution on the Italian peninsula. In northern Italy, the ancient Etruscans began baking a flat bread beneath stones on a hearth. To add taste, simple toppings consisting of herbs, olive oil, and spices were added after the bread was cooked. This dish was given the name “picea” which in the old Neapolitan dialect means “to pick” or “to pluck,” perhaps referring to the act of plucking this bread out of the oven or to picking at with the hands.

In southern Italy and Sicily where Greek colonists lived, the people improved on the Etruscan picea by cooking the toppings into the bread rather than add them in afterwards. And instead of being a mere side dish as was the case with the Etruscans, the Greeks in Italy made picea a main course for dinner.icking at it with the hands.

For many centuries, picea changed very little. An important catalyst for its change was the discovery of tomatoes in the New World by the Spaniards. Around 1522, tomatoes arrived in Italy via Spain. One roadblock to consuming tomatoes, however, was the widespread belief that tomatoes were poisonous. Fortunately for the pizza lovers of today, the poorer peasants of Naples finally overcame their doubts about tomatoes in the 17th century and began adding it to bread dough when baking their breads and called this dish pizzaioli.

As the tomato

became popular with the Neapolitans, mozzarella cheese was slowly growing in popularity. Mozzarella had become available in Italy after water buffalo were imported from India in the 7th century. It is from water buffalo milk that mozzarella cheese is made. Its popularity grew very slowly until the latter half of 18th century when mozzarella came into widespread use in Italy.

So here we have two of the key ingredients of the modern pizza, tomatoes and mozzarella cheese, yet they did not meet on a pizza until 1889 when Queen Margherita of Savoy ordered Raffaele Esposito, a Neopolitan pizza chef, to make a pizza for a royal party. In an act of patriotism, chef Esposito designed a pizza pie made of red tomatoes, white mozzarella cheese, and green basil to match the colors of the Italian flag. Not only was this pizza visually appealing but Pizza Margherita, as it was called, was a gastronomic hit. And the modern pizza pie was born.

Source < >

March 1, 2010

Nouns and verbs are learned in different parts of the brain


Two Spanish psychologists and a German neurologist have recently shown that the brain that activates when a person learns a new noun is different from the part used when a verb is learnt. The scientists observed this using brain images taken using functional magnetic resonance, according to an article they have published this month in the journal Neuroimage.

" nouns activates the left fusiform gyrus, while learning switches on other regions (the left and part of the left posterior medial temporal gyrus)", Antoni Rodríguez-Fornells, co-author of the study and an ICREA researcher at the Cognition and Plasticity Unit of the University of Barcelona, tells SINC.

The Catalan researcher, along with psychologist Anna Mestres-Missé, who is currently working at the Max Planck Institute for Human Cognitive and Brain Sciences in Leipzig, and neurologist Thomas F. Münte from the Otto-von-Guericke University in Magdeburg, in Germany, have just published the results of their study confirming the neural differences in the map of the brain when a person learns new nouns and verbs in the journal Neuroimage.

The team knew that many patients with brain damage exhibit dissociation in processing these kinds of words, and that children learn nouns before verbs. Adults also perform better and react faster to nouns during cognitive tests.

Read more here


Intelligent people have 'unnatural' preferences and values that are novel in human evolution


More intelligent people are significantly more likely to exhibit social values and religious and political preferences that are novel to the human species in evolutionary history. Specifically, liberalism and atheism, and for men (but not women), preference for sexual exclusivity correlate with higher intelligence, a new study finds.

The study, published in the March 2010 issue of the peer-reviewed scientific journal Quarterly, advances a new theory to explain why people form particular preferences and values. The theory suggests that more intelligent people are more likely than less intelligent people to adopt evolutionarily novel preferences and values, but intelligence does not correlate with preferences and values that are old enough to have been shaped by evolution over millions of years."

"Evolutionarily novel" preferences and values are those that humans are not biologically designed to have and our probably did not possess. In contrast, those that our ancestors had for millions of years are "evolutionarily familiar."

"General intelligence, the ability to think and reason, endowed our ancestors with advantages in solving evolutionarily novel problems for which they did not have innate solutions," says Satoshi Kanazawa, an evolutionary psychologist at the London School of Economics and Political Science. "As a result, more intelligent people are more likely to recognize and understand such novel entities and situations than less intelligent people, and some of these entities and situations are preferences, values, and lifestyles."

Read more here

Thicker brains fend off pain


Montreal, February 24, 2010 – People can reduce their sensitivity to pain by thickening their brain, according to a new study published in a special issue of the American Psychological Association journal, Emotion. Researchers from the Université de Montréal made their discovery by comparing the grey matter thickness of Zen meditators and non-meditators. They found evidence that practicing the centuries-old discipline of Zen can reinforce a central brain region (anterior cingulate) that regulates pain.

"Through training, Zen meditators appear to thicken certain areas of their cortex and this appears to be underlie their lower sensitivity to pain," says lead author Joshua A. Grant, a doctoral student in the Université de Montréal Department of Physiology and Institut universitaire de gériatrie de Montréal. "We found a relationship between cortical thickness and pain sensitivity, which supports our previous study on how Zen meditation regulates pain."

As part of this study, scientists recruited 17 meditators and 18 non-meditators who in addition had never practiced yoga, experienced chronic pain, neurological or psychological illness. Grant and his team, under the direction of Pierre Rainville of the Université de Montréal and the Institut universitaire de gériatrie de Montréal, measured thermal pain sensitivity by applying a heated plate to the calf of participants and followed by scanning the brains of subjects with structural magnetic resonance imaging. According to MRI results, central brain regions that regulate emotion and pain were significantly thicker in meditators compared to non-meditators.

"The often painful posture associated with Zen meditation may lead to thicker cortex and lower pain sensitivity," says Grant, noting that meditative practices could be helpful in general for pain management, for preventing normal age-related grey matter reductions or potentially for any condition where the grey matter is compromised such as stroke.


Source< www.eurekaalert.org >

February 18, 2010

Russian Navy UFO records say aliens love oceans


The Russian navy has declassified its records of encounters with unidentified objects technologically surpassing anything humanity ever built, reports Svobodnaya Pressa news website.

The records dating back to soviet times were compiled by a special navy group collecting reports of unexplained incidents delivered by submarines and military ships. The group was headed by deputy Navy commander Admiral Nikolay Smirnov, and the documents reveal numerous cases of possible UFO encounters, the website says.

Vladimir Azhazha, former navy officer and a famous Russian UFO researcher, says the materials are of great value.

“Fifty percent of UFO encounters are connected with oceans. Fifteen more – with lakes. So UFOs tend to stick to the water,” he said.

On one occasion a nuclear submarine, which was on a combat mission in the Pacific Ocean, detected six unknown objects. After the crew failed to leave behind their pursuers by maneuvering, the captain ordered to surface. The objects followed suit, took to the air, and flew away.

Many mysterious events happened in the region of Bermuda Triangle, recalls retired submarine commander Rear Admiral Yury Beketov. Instruments malfunctioned with no apparent reason or detected strong interference. The former navy officer says this could be deliberate disruption by UFOs.

Read more HERE

February 2, 2010

Aliens can't hear us, says astronomer


Human beings are making it harder for extraterrestials to pick up our broadcasts and make contact, the world's leading expert on the search for alien life warned yesterday.

At a special meeting on the search for extraterrestrial intelligence (Seti), the US astronomer Frank Drake – who has been seeking radio signals from alien civilisations for almost 50 years – told scientists that earthlings were making it less likely they would be heard in space.

Astronomers assumed that a standard technique for any alien intelligence trying to pinpoint other civilisations in the galaxy would involve seeking signals from TV, radio and radar broadcasts, Drake told the meeting at the Royal Society in London.

Scientists on Earth have been using this method, without success so far, to find evidence of intelligent aliens. The theory is that elsewhere in the galaxy other civilisations would probably be doing the same.

An example of this interstellar eavesdropping is dramatised in the Jodie Foster film Contact. Based on a novel by the US astronomer Carl Sagan, it tells the story of an alien civilisation that makes contact after picking up TV broadcasts from Earth.

"The trouble is that we are making ourselves more and more difficult to be heard," said Dr Drake. "We are broadcasting in much more efficient ways today and are making our signals fainter and fainter."

Read more here

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